An Inside Peek At Ferrara Pan’s Halloween Candy Factory

Publish Date: 
November 4, 2010

Working around the clock seven days a week, Ferrara Pan Candy Company, produces 135 million pounds of candy each year - about 370,000 pounds of candy every day.  The company started out in Chicago in 1908 with sugar coated almonds and has since grown into one of the top candy sites in the country,  known for its Lemonheads, Black Forest Gummy Bears, Boston Baked Beans, Red Hots and Atomic FireBalls.
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